中国学者近期发表的论文
1.	Development of Competitive ELISA and CLEIA for Quantitative Analysis of Polymyxin B Author: Long Xu, Maksim Burkin, Sergei Eremin, Alberto C. P. Dias, Xiaoying Zhang Journal: Food Analytical Methods, 2019, Vol., , DOI:10.1007/s12161-019-01477-9    DOI
2.	Magnetically Modified Porous β-Cyclodextrin Polymers for Dispersive Solid-Phase Extraction High-Performance Liquid Chromatography Analysis of Sudan Dyes Author: Hui-Ling Duan, Zhao-Li Mou, Jun Wang, Shi-Yao Ma, Han-Ying Zhan, Zhi-Qi Zhang Journal: Food Analytical Methods, 2019, Vol., , DOI:10.1007/s12161-019-01476-w    DOI
3.	Simultaneous Determination of Isofetamid and Its Two Metabolites in Fruits and Vegetables Using Ultra-Performance Liquid Chromatography with Tandem Mass Spectrometry Author: Yanli Man, Yunxi Zheng, Xingang Liu, Fengshou Dong, Jun Xu, Xiaohu Wu, Yongquan Zheng Journal: Food Analytical Methods, 2019, Vol., , DOI:10.1007/s12161-019-01466-y    DOI
4.	Melamine-Mediated Base Mismatch for Label-Free and Amplified Sensitive Fluorescent Detection of Melamine in Milk Author: Lin Xu, Daxiu Li, Bingying Jiang, Yun Xiang, Ruo Yuan Journal: Food Analytical Methods, 2019, Vol., , DOI:10.1007/s12161-019-01465-z    DOI
5.	Development of a Sensitive Monoclonal Antibody–Based Indirect Competitive Enzyme-Linked Immunosorbent Assay for the Determination of Monensin in Edible Chicken Tissues Author: Langhong Li, Yuanhu Pan, Yanfei Tao, Donmei Chen, Yulian Wang, Xu Wang, Zhenli Liu, Dapeng Peng, Zonghui Yuan Journal: Food Analytical Methods, 2019, Vol., , DOI:10.1007/s12161-019-01461-3    DOI
6.	Determination of Malachite Green in Fish by a Modified MOF-Based Electrochemical Sensor Author: Yanli Zhou, Xiaoqiao Li, Zhonghao Pan, Baoxian Ye, Maotian Xu Journal: Food Analytical Methods, 2019, Vol., , DOI:10.1007/s12161-019-01459-x    DOI
7.	Hyperspectral/Multispectral Reflectance Imaging Combining with Watershed Segmentation Algorithm for Detection of Early Bruises on Apples with Different Peel Colors Author: Wei Luo, Hailiang Zhang, Xuemei Liu Journal: Food Analytical Methods, 2019, Vol., , DOI:10.1007/s12161-019-01456-0    DOI
8.	Molecularly Imprinted Polymers with Dual Template and Bifunctional Monomers for Selective and Simultaneous Solid-Phase Extraction and Gas Chromatographic Determination of Four Plant Growth Regulators in Plant-Derived Tissues and Foods Author: Chengjun Wang, Chuyuan Ding, Qiwei Wu, Xiyao Xiong Journal: Food Analytical Methods, 2019, Vol., , DOI:10.1007/s12161-019-01455-1    DOI
9.	AuNP Tetramer-Based Aptasensor for SERS Sensing of Oxytetracycline Author: Zhengzong Wu Journal: Food Analytical Methods, 2019, Vol., , DOI:10.1007/s12161-019-01453-3    DOI
10.	Automatically High-Throughput Quantification by Paper Spray Ionization Mass Spectrometry for Multiple Pesticides in Wine Author: Tianyang Guo, Wei Yong, Yiyang Dong Journal: Food Analytical Methods, 2019, Vol., , DOI:10.1007/s12161-019-01450-6    DOI

同类著名期刊名称 h-index CiteScore TRENDS IN FOOD SCIENCE & TECHNOLOGY 162 8.78 COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY 82 9.78 CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION 135 6.44 FOOD HYDROCOLLOIDS 132 6.32 FOOD CHEMISTRY 221 5.80 MOLECULAR NUTRITION & FOOD RESEARCH 114 4.71 FOOD RESEARCH INTERNATIONAL 134 4.18 FOOD QUALITY AND PREFERENCE 100 4.57 JOURNAL OF FOOD AND DRUG ANALYSIS 41 4.47 Innovative Food Science & Emerging Technologies 96 4.40

中科院JCR同大类学科的热搜期刊 浏览次数 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 476160 PLANT AND SOIL 197875 INDUSTRIAL CROPS AND PRODUCTS 189087 Food & Function 165796 SOIL BIOLOGY & BIOCHEMISTRY 164101 CATENA 159635 GEODERMA 155786 LAND DEGRADATION & DEVELOPMENT 135581 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 133272 JOURNAL OF SOILS AND SEDIMENTS 124326