缩写名/全名 |
J FOOD DRUG ANAL
JOURNAL OF FOOD AND DRUG ANALYSIS |
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ISSN号 | 1021-9498 | ||||||||||||||||||||
研究方向 | 医学-食品科技 | ||||||||||||||||||||
影响因子 | 2015:1.98, 2016:3.048, 2017:2.852, 2018:4.176, 2019:4.727, | ||||||||||||||||||||
出版国家 | TAIWAN | ||||||||||||||||||||
出版周期 | Quarterly | ||||||||||||||||||||
年文章数 | 91 | ||||||||||||||||||||
出版年份 | 1993 | ||||||||||||||||||||
是否OA | Yes | ||||||||||||||||||||
审稿周期(仅供参考) | 偏慢,12-24周 |
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录用比例 | 容易 | ||||||||||||||||||||
投稿链接 | http://ees.elsevier.com/jfda/default.asp?acw=0 | ||||||||||||||||||||
投稿官网 | http://www.journals.elsevier.com/journal-of-food-and-drug-analysis/ | ||||||||||||||||||||
h-index | 41 | ||||||||||||||||||||
CiteScore |
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PubMed Central (PMC)链接 | http://www.ncbi.nlm.nih.gov/nlmcatalog?term=1021-9498%5BISSN%5D | ||||||||||||||||||||
中科院SCI期刊分区 ( 2018年新版本) |
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中科院SCI期刊分区 ( 2020年新版本) |
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中国学者近期发表的论文 | |
1. | Detection of BPDE-DNA adducts in human umbilical cord blood by LC-MS/MS analysis Author: Ling Guo, Xiao Jiang, Hao-Yuan Tian, Shang-Jin Yao, Bo-Ya Li, Rong-Jie Zhang, Shu-Sheng Zhang, Xin Sun Journal: JOURNAL OF FOOD AND DRUG ANALYSIS, 2019, Vol., , DOI:10.1016/j.jfda.2019.03.001 DOI |
2. | Comparative quality of the forms of decoction pieces evaluated by multidimensional chemical analysis and chemometrics: Poria cocos, a pilot study Author: Li-Xia Zhu, Jun Xu, Yun Wu, Li-Fei Su, Kelly Yin Ching Lam, Elizabeth R. Qi, Xiao-Ping Dong, Hu-Biao Chen, Yu-De Liu, Zhong-Zhen Zhao Journal: JOURNAL OF FOOD AND DRUG ANALYSIS, 2019, Vol., , DOI:10.1016/j.jfda.2019.03.002 DOI |
3. | Revisit gut microbiota and its impact on human health and disease Author: Rui-xue Ding, Wei-Rui Goh, Ri-na Wu, Xi-qing Yue, Xue Luo, Wei Wei Thwe Khine, Jun-rui Wu, Yuan-Kun Lee Journal: JOURNAL OF FOOD AND DRUG ANALYSIS, 2019, Vol., , DOI:10.1016/j.jfda.2018.12.012 DOI |
4. | The current application of nanotechnology in food and agriculture Author: Xiaojia He, Hua Deng, Huey-min Hwang Journal: JOURNAL OF FOOD AND DRUG ANALYSIS, 2018, Vol.27, 1-21, DOI:10.1016/j.jfda.2018.12.002 DOI |
5. | Comparative investigation for raw and processed Aconiti Lateralis Radix using chemical UPLC-MS profiling and multivariate classification techniques Author: Lili Sun, Guangjiao You, Xuexiao Cao, Meng Wang, Xiaoliang Ren Journal: JOURNAL OF FOOD AND DRUG ANALYSIS, 2018, Vol.27, 365-372, DOI:10.1016/j.jfda.2018.10.006 DOI |
6. | Simultaneous quantification combined with multivariate statistical analysis of multiple chemical markers of Wu Ji Bai Feng Pill by UHPLC–MS/MS Author: Sheng-Nan Duan, Wen Qi, Si-Wen Zhang, Kun-Kun Huang, Dan Yuan Journal: JOURNAL OF FOOD AND DRUG ANALYSIS, 2018, Vol.27, 275-283, DOI:10.1016/j.jfda.2018.10.004 DOI |
7. | Rapid detection and quantitation of drugs-of-abuse by wooden-tip electrospray ionization mass spectrometry Author: Tsz-Tsun Ng, Pui-Kin So, Bin Hu, Zhong-Ping Yao Journal: JOURNAL OF FOOD AND DRUG ANALYSIS, 2018, Vol., , DOI:10.1016/j.jfda.2018.09.002 DOI |
8. | Identification of cow milk in goat milk by nonlinear chemical fingerprint technique Author: Yong-Jie Ma, Wen-Bin Dong, Cheng Fan, Er-Dan Wang Journal: JOURNAL OF FOOD AND DRUG ANALYSIS, 2017, Vol.25, 751-758, DOI:10.1016/j.jfda.2017.05.008 DOI |
9. | Determination of underivatized amino acids to evaluate quality of beer by capillary electrophoresis with online sweeping technique Author: Tian Luo, Jing Ke, Yunfei Xie, Yuming Dong Journal: JOURNAL OF FOOD AND DRUG ANALYSIS, 2017, Vol.25, 789-797, DOI:10.1016/j.jfda.2017.03.003 DOI |
10. | Phosphorylation and antiaging activity of polysaccharide from Trichosanthes peel Author: Min Zhang, Nana Su, Qianli Huang, Qiang Zhang, Yufen Wang, Jinglei Li, Ming Ye Journal: JOURNAL OF FOOD AND DRUG ANALYSIS, 2017, Vol.25, 976-983, DOI:10.1016/j.jfda.2016.12.013 DOI |
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