中国学者近期发表的论文
1.	A simple and rapid realtime PCR assay for the detection of <Emphasis Type="Italic">Shigella</Emphasis> and <Emphasis Type="Italic">Escherichia coli</Emphasis> species in raw milk Author: Yuexia Wang, Pengfei Zhao, Huanling Zhang, Wanyi Chen, Xiaoyu Su, Biao Suo Journal: Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety, 2013, Vol.8, 313-319, DOI:10.1007/s00003-013-0837-9    DOI
2.	The use of nitrogen-stable isotope technique to identify L-leucine extracted from human hair Author: Jingyu Huang, Philip N. Nkrumah, Gloria Appiah-Sefah Journal: Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety, 2013, Vol.8, 45-50, DOI:10.1007/s00003-013-0815-2    DOI
3.	Determination of fatty acid composition and metallic element content of four <Emphasis Type="Italic">Camellia</Emphasis> species used for edible oil extraction in China Author: Yongqing Cao, Xiaohua Yao, Huadong Ren, Kailiang Wang Journal: Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety, 2017, Vol.12, 165-169, DOI:10.1007/s00003-017-1104-2    DOI
4.	Detection of corn oil in adulterated olive and soybean oil by carbon stable isotope analysis Author: Jingyu Huang, Eyram Norgbey, Philip N. Nkrumah, Prince A. Opoku, Theresa O. Apreku Journal: Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety, 2017, Vol.12, 201-208, DOI:10.1007/s00003-017-1097-x    DOI
5.	SNP genotyping in sheep from northwest and east China for meat traceability Author: Qiayu Wu, Guanghong Zhou, Sasa Yang, Ba Tur Abulikemu, Ruiming Luo, Yanli Zhang, Xiao Li, Xinglian Xu, Chunbao Li Journal: Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety, 2017, Vol.12, 125-130, DOI:10.1007/s00003-017-1092-2    DOI
6.	Fatty acid composition and tocopherol, sitosterol, squalene components of <Emphasis Type="Italic">Camellia reticulata</Emphasis> oil Author: Yongqing Cao, Yin Xie, Huadong Ren Journal: Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety, 2018, Vol., , DOI:10.1007/s00003-018-1183-8    DOI
7.	Antioxidant effect of hawk tea extracts on camellia oil oxidation during microwave heating Author: Zhou Xu, Xu Li, Shiling Feng, Jing Liu, Lijun Zhou, Ruiwu Yang, Chunbang Ding Journal: Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety, 2018, Vol., , DOI:10.1007/s00003-018-1167-8    DOI

同类著名期刊名称 h-index CiteScore Porcine Health Management 0 3.80 Animal Frontiers 0 4.70 TIERAERZTLICHE PRAXIS AUSGABE GROSSTIERE NUTZTIERE 17 0.80

中科院JCR同大类学科的热搜期刊 浏览次数 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 485661 PLANT AND SOIL 201219 INDUSTRIAL CROPS AND PRODUCTS 193120 Food & Function 169978 SOIL BIOLOGY & BIOCHEMISTRY 166706 CATENA 163354 GEODERMA 158720 LAND DEGRADATION & DEVELOPMENT 137962 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 136768 JOURNAL OF SOILS AND SEDIMENTS 126509