缩写名/全名 |
J NUTR BIOCHEM
JOURNAL OF NUTRITIONAL BIOCHEMISTRY |
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ISSN号 | 0955-2863 | ||||||||||||||||||||||||||||||||
研究方向 | 医学-生化与分子生物学 | ||||||||||||||||||||||||||||||||
影响因子 | 2015:4.668, 2016:4.518, 2017:4.414, 2018:4.49, 2019:4.873, | ||||||||||||||||||||||||||||||||
出版国家 | UNITED STATES | ||||||||||||||||||||||||||||||||
出版周期 | Monthly | ||||||||||||||||||||||||||||||||
年文章数 | 179 | ||||||||||||||||||||||||||||||||
出版年份 | 1990 | ||||||||||||||||||||||||||||||||
是否OA | No | ||||||||||||||||||||||||||||||||
审稿周期(仅供参考) | 平均3月 |
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录用比例 | 较难 | ||||||||||||||||||||||||||||||||
投稿链接 | http://ees.elsevier.com/jnb/ | ||||||||||||||||||||||||||||||||
投稿官网 | http://www.elsevier.com/wps/find/journaldescription.cws_home/525013/description#description | ||||||||||||||||||||||||||||||||
h-index | 118 | ||||||||||||||||||||||||||||||||
CiteScore |
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PubMed Central (PMC)链接 | http://www.ncbi.nlm.nih.gov/nlmcatalog?term=0955-2863%5BISSN%5D | ||||||||||||||||||||||||||||||||
中科院SCI期刊分区 ( 2018年新版本) |
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中科院SCI期刊分区 ( 2020年新版本) |
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中国学者近期发表的论文 | |
1. | Maternal short and medium chain fatty acids supply during early pregnancy improves embryo survival through enhancing progesterone synthesis in rats Author: Qianhong Ye, Shuang Cai, Shuai Wang, Xiangzhou Zeng, Changchuan Ye, Meixia Chen, Xiangfang Zeng, Shiyan Qiao Journal: JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 2019, Vol., , DOI:10.1016/j.jnutbio.2019.03.015 DOI |
2. | Phytanic acid activates PPARα to promote beige adipogenic differentiation of preadipocytes Author: Hanning Wang, Xueying Mao, Min Du Journal: JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 2019, Vol., , DOI:10.1016/j.jnutbio.2019.02.013 DOI |
3. | Click chemistry approach to characterize curcumin-protein interactions in vitro and in vivo Author: Haixia Yang, Elvira Sukamtoh, Zheyuan Du, Weicang Wang, Manami Ando, Yaa Nyamekye Kwakwa, Jianan Zhang, Guodong Zhang Journal: JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 2019, Vol., , DOI:10.1016/j.jnutbio.2019.02.010 DOI |
4. | Resveratrol attenuates doxorubicin-induced cardiotoxicity in rats by up-regulation of vascular endothelial growth factor B Author: Wencong Tian, Lei Yang, Yuansheng Liu, Jianxiang He, Liang Yang, Qiong Zhang, Fei Liu, Jing Li, Jie Liu, Shoichiro Sumi, Yanna Shen, Zhi Qi Journal: JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 2019, Vol., , DOI:10.1016/j.jnutbio.2019.01.018 DOI |
5. | Bifidobacterium with the role of 5-hydroxytryptophan synthesis regulation alleviate the symptom of depression and related microbiota dysbiosis Author: Peijun Tian, Gang Wang, Jianxin Zhao, Hao Zhang, Wei Chen Journal: JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 2019, Vol., , DOI:10.1016/j.jnutbio.2019.01.007 DOI |
6. | Lycopene protects against pressure overload-induced cardiac hypertrophy by attenuating oxidative stress Author: Junyi Zeng, Jingjing Zhao, Bin Dong, Xingming Cai, Jingzhou Jiang, Ruicong Xue, Fengjuan Yao, Yugang Dong, Chen Liu Journal: JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 2019, Vol., , DOI:10.1016/j.jnutbio.2019.01.002 DOI |
7. | Puerariae Lobatae Radix with chuanxiong Rhizoma for treatment of cerebral ischemic stroke by remodeling gut microbiota to regulate the brain–gut barriers Author: Runzhi Chen, Peng Wu, Zheng Cai, Yingying Fang, Hao Zhou, Yi Lasanajak, Lan Tang, Ling Ye, Chuqi Hou, Jie Zhao Journal: JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 2018, Vol., , DOI:10.1016/j.jnutbio.2018.12.004 DOI |
8. | Purple sweet potato color protects against high-fat diet-induced cognitive deficits through AMPK-mediated autophagy in mouse hippocampus Author: Juan Zhuang, Jun Lu, Xin Wang, Xinfeng Wang, Weicheng Hu, Fashui Hong, Xiang-xiang Zhao, Yuan-lin Zheng Journal: JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 2018, Vol.65, 35-45, DOI:10.1016/j.jnutbio.2018.10.015 DOI |
9. | Gut microbiota: a potential manipulator for host adipose tissue and energy metabolism Author: Rong Bohan, Xia Tianyu, Zhang Tiantian, Feng Ruonan, Huang Hongtao, Wu Qiong, Sun Chao Journal: JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 2018, Vol.64, 206-217, DOI:10.1016/j.jnutbio.2018.10.020 DOI |
10. | (+)-Sesamin attenuates chronic unpredictable mild stress-induced depressive-like behaviors and memory deficits via suppression of neuroinflammation Author: Yihang Zhao, Qianxu Wang, Mengzhen Jia, Shangchen Fu, Junru Pan, Chuanqi Chu, Xiaoning Liu, Xuebo Liu, Zhigang Liu Journal: JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 2018, Vol.64, 61-71, DOI:10.1016/j.jnutbio.2018.10.006 DOI |
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